DiMenna Children's History Museum at New-York Historical Society
Upper West Side
Young elementary, Tween, Teen
How do you cook a meal with limited ingredients? In this workshop, kids will join in for this wartime challenge and create delicious meals using ingredients and creative substitutions from a typical Victory Garden. During WWII families were encouraged to grown their own food, to free up more of the food supply for the troops. At the Kids’ Table is an ongoing series that uses hands-on ingredient exploration and cooking as a window into history. Families spend time in galleries and the studio looking, tasting, smelling, talking, and learning together. RSVP required.
March 1, 2013 through March 31, 2013 (specific program dates/times listed below)
All family programs take place at the New-York Historical Society 170 Central Park West between West 76th and West 77th Streets
To RSVP for a family program please e-mail: email@example.com
For more information on family programs and the DiMenna Children’s History Museum, please call (212) 485-9293 or visit www.DimennaChildrensHistoryMuseum.org
MUSEUM AND STORE HOURS: Tuesday- Thursday: 10 am – 6 pm Friday: 10 am – 8 pm (pay-as-you-wish from 6 pm – 8 pm) Saturday: 10 am – 6 pm Sunday: 11 am – 5 pm
MUSEUM ADMISSION: Adults- $15 Teachers and Seniors- $12 Students- $10 Children (5-13) - $5 Children (4 and under)- free
170 Central Park West Upper West Side, NY 10024
Phone: 212-485-9293 Website:nyhistory.org
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