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Add a pinch of pumpkin pie spice to this basic donut recipe to make a fall-flavored treat. For some extra sweetness, top the mini donuts with maple, vanilla, or mocha glaze.
Autumn is here and along with those cool, crisp mornings comes a craving for something warm and delicious. Enter the mini pumpkin pie-spiced donut, a sweet morning treat baked with the quintessential flavor of fall.
For the final touch, dip the donuts in a fall-inspired glaze. Flavors like vanilla, mocha, or maple complement the pumpkin spice in the donut and make for the ultimate autumn indulgence.
For more recipe ideas to try this fall, visit mccormick.com, facebook.com/mccormickspice, or pinterest.com/mccormickspices.
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