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August 31, 2011
Whole Foods Market's Bowery Culinary Center
In this one-day workshop, tweens will explore the delicious diversity of NYC's five boroughs, one dish at a time. Discover the cultures and flavors of Manhattan, Brooklyn, Queens, Staten Island, and the Bronx through fun and tasty recipes. Learn basic kitchen skills and create a fantastic feast as you cook your way through a menu that could only be found in the Big Apple.
On the Menu: Brighton Beach Vareniki Dumplings (Brooklyn); Handmade Fresh Pasta with Sunday Sauce (Staten Island); Waldorf Salad (Manhattan); Pasteles de Guayaba (The Bronx); Greek Baklava Roll-Ups (Queens). Instructors: Cricket Azima (www.thecreativekitchen.com) and Min Liao
To register: http://bit.ly/pl7pPC. For more information, call 212-420-1320 ext. 245.
Address: 95 E. Houston Street Manhattan, NY 10002
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