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Elizabeth Miller

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THE NEW FOOD GUIDELINES - What they mean for kids
by Elizabeth Miller - March 21, 2005

The new United States Department of Agriculture (USDA) 2005 dietary guidelines challenge Americans to (1) balance calorie input with energy output, (2) eat a healthy diet, (3) be more active, and (4) practice food safety. The fourth goal is entirely new. In addition, the USDA has raised the bar on the other three.



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